Types of Melons: Different Varieties of Melons From Around the World

Types of Melons

There are many types of melons that come in all shapes, sizes, and colors. Varieties of melon such as honeydew melons, cantaloupes, and watermelons are among the most popular kinds of melons consumed in summer. However, you don’t have to limit yourself to these yellow or green types of melons. There are many more kinds of sweet juicy melons to enjoy.

Types of Lemons: Lemon Varieties with Pictures From Around the World

Types of Lemons: Lemon Varieties with Pictures

Lemons are a type of yellow-skinned citrus fruits that grow on the lemon tree. All types of lemons are known for their acidic, sour taste with some varieties being sweeter than others. There are actually only a few varieties of lemons that are classed as “true” lemons. Many kinds of lemons are actually hybrids of true lemons and other citrus fruits.

Types of Cooking Oils: The Best and Worst Types of Oils For Cooking

Types of Cooking Oil: The Best and Worst Types of Oil for Cooking

There are some types of cooking oils that are better for you than others. The best kinds of cooking oils for frying, roasting, or sautéing generally have a high smoke point and don’t break down at high temperatures. Other types of oil are better for drizzling on salads or fresh vegetables as they taste delicious, have lower smoke point and may even be good for your health in moderation.

15 Small or Dwarf Evergreen Trees For Your Garden

Small Evergreen Trees

Dwarf evergreen trees are small, compact trees that are perfect for small gardens or growing in containers. The beauty of planting small trees is that they require little maintenance, are green all year round and don’t take up much space. Even in large gardens, planting small dwarf evergreen trees can make beautiful garden landscape features.

Types of Mangoes: Mango Varieties From Around the World

Types of Mangoes: Mango Varieties

Many consider mangoes to be the most widely cultivated type of tropical fruit in the world. Because of this, it’s not surprising that there are literally hundreds of mango varieties. Mango varieties can vary in taste and appearance. But most types of mangoes have sweet taste, a juicy fibrous pulp and thick waxy skin.

Mangoes come in a number of varieties with some having reddish-green, yellow, or orange skins. Ripe mangoes also come in varying shapes and sizes including oval and kidney-shaped.

Types of Ivy: Different Types of Ivy Plants for Outdoors and Indoors

Different Types of Ivy Plants

Ivy is a group of leafy plants that grow as vines climbing up structures or as creeping plants that provide ground cover. Ivies are fast-growing plants that grow just as well outdoors as they do indoors. You can plant many types of ivies to climb up walls, trellises, cover arbors, or any other structure in your garden. As an indoor houseplant, ivies can provide lush green trailing foliage in any room.

Types of Meat: List of Meats With Their Benefits, Concerns and Nutrition Facts

List of meats

Many types of meat have been the staple diet for humans since the start of time. The most popular kinds of red meat are beef, lamb, and pork. The most popular type of white meat is poultry, with chicken coming out on top of the list of favorite meats. The red meat and white meat categories also include types of meat such as goat, duck, venison, and rabbit.

Types of Flowers: Different Kinds Of Flowers With Name and Picture

Types of Flowers: pictures

There are thousands of different types of flowers that come in many sizes and colors. Different types of popular annual flowers can bloom in the spring and summer. This can give your garden beautiful white, pink, red, or yellow flowers. Many types of perennials produce blooms of flowers, mainly in the spring and summer.

Types of Vegetables: Different Kinds of Vegetables and Their Nutritional Value

Types of Vegetables: Categories and Vegetable List

Eating all types of vegetables is extremely good for your health because they contain beneficial nutrients. Types of vegetables are grouped together depending on which part of the plant is eaten. Usually, each type of vegetable has its own nutritional profile. For example, root and tubers are good sources of healthy carbohydrates. Green leafy vegetables and flower vegetables contain many vitamins, essential phytonutrients, and fiber. Legumes are nutritious because they are a good source of fiber, as well as being rich in protein.